Lunch menu from April 23th, 2019 until April 26th, 2019
Price 13,00 €
 
 
 Tuesday
 
Creamy champignons soup with bread croutons
 
Confit turkey thigh, roasted chick pea, dried tomatoes and thyme polenta
 
 
Wednesday
 
Hen broth with meat, noodles and vegetable
 
Oven baked trout fillet, asparagus ragout, brown butter sauce and boiled potatoes with dill
 
 
Štvrtok
 
Borsch
 
Boiled beef, dill sauce and home made sour dough dumping
 
 
Piatok 
 
Minestrone- vegetable soup
 
Cheese quiche with mixed leaf salad with cherry tomatoes


reservations: +421 902 333 888