Lunch menu from 18.10.2021 to 21.10. 2021
Price € 15.00
 
Monday
Cream of wild mushrooms, croutons
1,7 (0.25l)
1. Chicken breast, Teryiaki sauce, vegetables, jasmine rice
6,7 (150g / 150g)
2. Chickpea hummus, falafel, marinated beetroot
11 (250g)
 
Tuesday
Minestrone
9 (0.25l)
1. Fried brie cheese, American potatoes, cranberry compote
1,3,7 (150g / 150g)
2. Chickpea hummus, falafel, marinated beetroot
11 (250g)
 
 
Wednesday
Chicken soup with coconut milk
 (0.25l)
1. Pork tenderloin, bean ragout, celery puree
7,9 (150g / 150g)
2. Chickpea hummus, falafel, marinated beetroot
11 (250g)
 
 
Thursday
Onion soup, cheese toast
1,7 (0.25l)
1. Baked Chuck roll, cream mushrooms, potatoes
7(150g / 150g)
2 Chickpea hummus, falafel, marinated beetroot
11 (250g)
 
 
Friday
Private event
Closed from 11:30