APPETIZERS  80g


Mackerel /9,90 €
marinated and poached fillet, served with apple purée, cucumber sorbet and mayonnaise
3,4,7

Octopus /14,90€
grilled, served with vegetables, bean purée and “Minestroneˮ sauce
4,7,14

Oysters /3pcs. /15,50 €
fresh oysters as available, served with shallot vinegar, lemon and horseradish
14

Scallops /14,90€
Lightly roasted, served with cauliflower, tomatoes and butter-lemon sauce
7, 14

Foie gras /15,90€
grilled white duck liver, with pumpkin, oat flakes and a Tokay wine sauce
1,7


SOUPS  0,25 l


Celery /6,50€
creamy, with apple purée, celery and toasted sunflower seeds
1, 7, 8, 9

Bouillabaisse /12,50 €
Mediterranean fish soup with fennel, onion, tomatoes and saffron aioli sauce
1, 2, 3, 4, 9, 10, 14


SALADS


Sprouts and herbs /9,90 €
salad with seasonal sprouts and herbs with smoked duck breast, pomegranate and apple-vinegar vinaigrette 
7

Romaine leaves /9,90 €/10,90€
with anchovy dressing, carrots, Parmesan, herb croutons and bacon / with fried chicken breasts
1, 3, 4, 7, 10

Goat cheese /9,90 €
baked, served with honey and chilli, beets, leafy salad, toasted pine nuts, cherry tomatoes and Dijon mustard dressing
1, 8, 10
 

MAIN COURSE 160g
 

Sturgeon /27,50€
baked, served with celery, buckwheat and butter sauce
3, 4 ,7 ,9

Pikeperch /27,50€
grilled fillet, with topinambour velouté sauce, basil foam and rutabaga
4, 7, 9

Bream /27,50€
grilled, served with fennel, mayonnaise and a “vichyssoiseˮ sauce
4, 7

Guinea fowl /23,50 €
sous-vide, served with vegetable, pancetta and red wine sauce
7

Lamb /27,50 €
grilled back of lamb with shallot purée, ravioli filled with wild mushrooms and mustard sauce
1, 3 ,7 ,10

Wild game (roe deer, deer, fallow deer) /27,90€
grilled back, served with carrots and a maple syrup sauce
7
 

DESSERTS AND CHEESES 130 g


Chocolate /7,60€
chocolate cakes, served with , coffee cream, hazelnut and lemon-hazelnut sorbet
1, 3, 7, 8

Vanilla /7,50€
classic crème brûlée, served with pear purée, Malibu cream and vanilla ice cream
1, 3, 7

Apples /6,50€
marinated with ginger, brownies, apple purée and sorbet from Granny Smith apples
1, 3, 7

Petit fours /7,80€
an offer of homemade bonbons and pralines   
1, 3, 7, 8

Cheese /80g /9,50€
a selection of local and foreign cheeses
1, 3, 7 , 8

 

We would be grateful if you could advise us of any food allergies or specific dietary requirements prior to ordering. All weights are taken from the raw situation of the items.
Allergens: 1. Cereals containing gluten (barley, wheat, oats) and products thereof. 2. Crustaceans and products thereof. 3. Eggs and products thereof. 4. Fish and products thereof. 5. Peanuts and products thereof. 6. Soybeans and products thereof. 7. Milk and milk products (including lactose). 8. Nuts and products thereof. 9. Celery and products thereof. 10. Mustard and products thereof. 11. Sesame seeds and products thereof. 12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. 13. Garden lupin. 14. Shellfish